New York Times CENTER-LEFT (-1.0) Reliability: 8.0/10

Tasting a New Flavor of Portugal, in New England

✍️ Christine Chitnis, Photographs 📅 September 30, 2025 12:00 AM 🕐 Scraped: October 05, 2025

Summary: Travelers who fell in love with the Iberian country can revisit it in towns along the coast of Massachusetts and Rhode Island, where chefs and other purveyors are putting new twists on tradition.

From New Bedford, the drive to Fall River is a mere 15 miles. Here, the first stop is Portugalia, the largest Portuguese specialty store in the United States.

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📝 Article Information

Author

Christine Chitnis, Photographs

Original Publisher

🌍 New York Times

CENTER-LEFT Bias (-1.0)

Published Date

September 30, 2025 at 12:00 AM

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