November means darker evenings, chills, misty rain and harsh wind – the kind of weather that calls for hearty food and thick slices of buttered brown bread. Suppliers are now selling hearty root vegetables such as carrots, parsnips, celeriac and turnips, along with late-season apples, onions and pumpkins.

📰

Continue Reading on The Irish Times

This preview shows approximately 15% of the article. Read the full story on the publisher's website to support quality journalism.

Read Full Article →